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ALL THE STORY TO BE TOLD

Every jar tells an amazing , full of joy and rich in flavor story .All our products of quality and taste, leave the memory for a conviviality moment around a table , for remembering a special event, thanks to the unique and special taste of truffle based T&C products.

Vegan hamburger
What I ‘m going to cook tonight? That is the question that every mum and dad ask to themselves, looking for healthy dishes, with a good balance from also a nutritional point of view, but tasty at the same time…
T&C House sandwich
Summer is coming and everybody now likes easy and fast dishes to cook! So, when you have no ideas and your food storage is poor, there is only one thing that children and adults love: toast! It’s easy to make…
Pasta, Speck, Tartufata cream and Philadelphia soft cheese
Cut the speck into pieces or dice it . Put the butter in a no -stick pan and melt it. Brown the speck just for some minutes. Melt the Philadelphia cheese in a pan with the speck, add some milk…
Cannelloni with ricotta and Tartufata
“Life is like a box of chocolates, you never know which one are you going to pick up”. So said Forrest Gump in the eponymous movie, so famous and deeply complicated one. Chocolates are a life gastronomic metaphor. All of…
ALL THE STORY

LAST NEWS

17/04/2024
Truffle Inclusive: wonder and poetry as the heart of the Ozanam Fonderie mission

In our Truffle Inclusive project, the boys and girls from Fonderie Ozanam also came on board, a welcoming and human reality, where you can breathe an unparalleled energy. At the Fonderie, people with disabilities, young people in situations of social…

27/03/2024
Sala&Cucina – gift box 2024

Like every month you will see us with a page dedicated to the T&C truffle company in the Sala&Cucina magazine with our 2024 news. In this case we offer gift packages to make it “easy” to prepare a truffle lunch…

13/03/2024
Truffle-Inclusive, Cooperativa Sociale Francesca becomes part of the new project signed by T&C

We interviewed Antonio Bernardini, president of the Francesca Social Cooperative and the Giadaunpo’ Restaurant in Urbino, who told us about the heart of the project, its mission and the values around which it was built. Antonio, you are a volleyball…

29/01/2024
Truffle In-Clusive – Interview with Asia D’Arcangelo

We chose Asia as brand ambassador for the strength and tenacity she demonstrated since she was a child, when she had to fight with all her heart against the genetic disease with which she still lives; cystic fibrosis. She is…

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TERRITORY

Our truffle: from local to glocal, organic and green.
Among oaks, holms and hazelnuts woods , on the slopes of the Nerone mountain, our truffles are born.

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