Fiera del Tartufo Bianco Pregiato di Acqualagna Condividi Email Share ALTRE NEWS T&C Truffles for Sala&Cucina news magazine: January and February issue for the first time will have the new interactive version The Sala&Cucina news magazine, dedicated to restaurant, in 2021, besides more 30.000 monthly paper copies… Gusto P and T&C meet in the Truffle Inclusive project The Gusto P entered the Truffle Inclusive project, making us discover the heart and love… Andrea Pensalfine e lo chef Igles Corelli Degustazione prodotti T&C
T&C Truffles for Sala&Cucina news magazine: January and February issue for the first time will have the new interactive version The Sala&Cucina news magazine, dedicated to restaurant, in 2021, besides more 30.000 monthly paper copies…
Gusto P and T&C meet in the Truffle Inclusive project The Gusto P entered the Truffle Inclusive project, making us discover the heart and love…