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THEY COOK FOR US

We share with them, a passion for genuine and precious products of the earth. They shared recipes with us, showing their creativity and inspiration with the help of our truffle product.

Claudio Sadler

Coming originally from Trentino, in the North of Italy became…

Giorgio Barchiesi

Known as Giorgione , he is authentic, genuine, cultured, with…

Andrea Mainardi

Born in Lombardia region, then he was  host at “La…

Daniele Reponi

Young, humble and captivating. He loves to be called head…

Daniele Persegani

Italian Chef and TV host. Born in Cremona, his mother…

Mattia Poggi

Young Genovese chef, he  has been one of the most…

Daniele Curzietti

Born in Marche region, passionate about cooking, studies at Senigallia…

Emanuele Scoccia

Born in Rome, a young newcomer  begins with the T&C…

Arianna Contenti

Born in Rome, he has been a very discussed competitor…

Max Mariola

To be Roman is what distinguishes him. A media face…

Michele Pentucci

Michele Pentucci was born in 1979 , he attended the…

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