ACQUALAGNA’S TRUFFLE

Surrounded by forests of oak trees, in the typical Apennine landscape at the foot of Mounts Catria and Nerone, Acqualagna is still famous today, as in the past, for its White Truffles. Here is where the precious mushrooms born that the T & C for generations collects and transforms. Craftsmanship and attention to the product are linked to modern technology, to offer always quality truffles throughout all the year.

Sauce for pasta (tagliatelle, tortellini, tortelloni, pancakes, rice etc.), Omelettes, steaks, chicken breasts, escaloppes, hot bread, fillings for stuffed pasta dishes and meats.

Check our recipes

GIVE TO YOUR DISH
A UNIQUE TASTE

MAIN DISH
OF ITALIAN
COUSINE

Dress pasta or risotto with fresh truffles,
sauces and truffles seasonings, Extra virgin olive oil or butter
and add Parmesan cheese, to have a triumph of taste

RETAIL OF CATERING AND RESTAURANT DEMANDS

T&C offers a vast assortment of products focused on supplying both the wholesale and retail of catering and restaurants demands. These handcrafted products excellence suit perfectly every occasion from the most traditional preparation to the most innovative one.


Download "Restaurant and Catering 2017"

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