Surrounded by forests of oak trees, in the typical Apennine landscape at the foot of Mounts Catria and Nerone, Acqualagna is still famous today, as in the past, for its White Truffles. Here is where the precious mushrooms born that the T & C for generations collects and transforms. Craftsmanship and attention to the product are linked to modern technology, to offer always quality truffles throughout all the year.
Sauce for pasta (tagliatelle, tortellini, tortelloni, pancakes, rice etc.), Omelettes, steaks, chicken breasts, escaloppes, hot bread, fillings for stuffed pasta dishes and meats.Check our recipes
GIVE TO YOUR DISH
A UNIQUE TASTE
Dress pasta or risotto with fresh truffles,
sauces and truffles seasonings, Extra virgin olive oil or butter
and add Parmesan cheese, to have a triumph of taste
RETAIL OF CATERING AND RESTAURANT DEMANDS
T&C offers a vast assortment of products focused on supplying both the wholesale and retail of catering and restaurants demands. These handcrafted products excellence suit perfectly every occasion from the most traditional preparation to the most innovative one.
Download "Restaurant and Catering 2017"
Per accogliere il nuovo anno, serve qualcosa di veramente speciale! La nostra ricetta di oggi? Baccala’ con l ...
A vegetarian dish by Chef Arianna Contenti who uses T & C products to embellish his dishes!
We publish the link of the article published in the online magazine "Agrodolce" where we are present as main sponsor of ...
Friday November 2nd Daniele Reponi and his fabulous sandwiches (we, we already have watering in your mouth!) Are ...
On Friday 2 November we are waiting for you at the 53 ° Fair of the White Truffle of Acqualagna together with ...
National Fair of the White Truffle of Acqualagna
1-2-3-4-10-11 November 2018
SIAL Paris from 21 to 25 october 2018
Everything is ready for FICO!
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