Daniele Persegani

Italian Chef and TV host. Born in Cremona, his mother was from Emilia Romagna region and his father was from Cremona in Lombardia. Very deeply involved in his job, tied with tradition but at the same time he likes touches of modernity. Television host of Alice TV at the Italian version of Ready Steady Cook. Smart chef he is free lance, writer, traditionally easy and “romagnolo” like his mother.

 

 

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STORY TO BE TOLD

T&C House sandwich
Summer is coming and everybody now likes easy and fast dishes to cook! So, when you have no ideas and your food storage is poor, there is only one thing that children and adults love: toast! It’s easy to make…
Carpaccio with truffle
Switch off your electric stove and switch on your taste buds! Hot weather make us cook fresh, easy and light recipes. Carpaccio is one of these recipes. With its flavour and the right combination could be a fast appetizer and…
Pizza with truffle
Time is short but the wish for welcoming the guests at the best is too much! It is possible to prepare in a short time a perfect pizza, as well as a particular dish. Last Sunday evening some good friends…
Focaccia (flat bread) with truffle
I’ve been recently in Genoa. The most beautiful things very often are not visible at our eyes, in some ways hidden at us. That’s is what happens when you go around the city walking on the little lanes called “caruggi”.…
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