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T&C Truffles for Sala&Cucina news magazine: January and February issue for the first time will have the new interactive version

The Sala&Cucina news magazine, dedicated to restaurant, in 2021, besides more 30.000 monthly paper copies…

Andrea Pensalfine e lo chef Igles Corelli

Evento Extraordinary Fooid Wine a Venezia 2020

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Truffle truck T&C

T&C Truffles for Sala&Cucina news magazine: January and February issue for the first time will have the new interactive version

Andrea Pensalfine e lo chef Igles Corelli

Evento Extraordinary Fooid Wine a Venezia 2020

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