skip to Main Content
Croissant Con Mousse Di Mortadella Al Tartufo

Croissant con mousse di mortadella al tartufo


Perché farcire i croissant sempre allo stesso modo? In fondo basta solo un po’ di creatività per inventare qualcosa di unico e nuovo!

Oggi vogliamo spiegarti come realizzare una cremosa e saporita mousse alla mortadella, arricchita con tartufo. Così avrai un croissant che crea una perfetta unione tra il sapore tradizionale della mortadella e il profumo raffinato del tartufo.

Sono perfetti sia come aperitivo che come cena alternativa!

STORY TO BE TOLD

Beet root risotto and sliced truffle
If you need some good ideas for a quick and colorful recipe here we are with a ciauscolo (regional marche salame), red beetroot and bianchetto truffle carpaccio risotto. It is a very good solution for a light and tasty lunch,…
Pumpkin cream with white truffle sauce
If you think about fall, your mind runs to warm colours, amazing orange mantle of leaves on the ground, roasted chestnut, new wine and to pumpkin, of course. Pumpkin is the great protagonist of this season, it celebrates the colours…
Vegan hamburger
What I ‘m going to cook tonight? That is the question that every mum and dad ask to themselves, looking for healthy dishes, with a good balance from also a nutritional point of view, but tasty at the same time…
Back To Top