Fried fish and truffles

During Christmas holidays a little magic happens in each house: the exchange of gifts for adults and children, songs and family reunion, decoration and lights that make each room a warm and confort zone. Hoven emanates scents of tradition, like the one of broth with egg pasta cappelletti or Panettone Christmas cake.
Our tradition are small certain ritual , a passing of the baton that reassures people soul.
But these holidays have been and will be different from the others, that’s the reason why we must become more flexible, also in the kitchen.
A good alternative is TRUFFLED FRIED FISH , a recipes by Michele Pentucci chef.He will give us the confirmation that sometimes, also what is different, can be amazing… in a positive way!

Happy holidays, Lorenza

STORY TO BE TOLD

Pizza with truffle
Time is short but the wish for welcoming the guests at the best is too much! It is possible to prepare in a short time a perfect pizza, as well as a particular dish. Last Sunday evening some good friends…
Fried fish and truffles
Chef Michele Pentucci presents the T&C fried fish and truffle
T&C House sandwich
Summer is coming and everybody now likes easy and fast dishes to cook! So, when you have no ideas and your food storage is poor, there is only one thing that children and adults love: toast! It’s easy to make…
Salty tiramisù with truffle
What I like about happiness is its power to be replicable. Even if it would appear impossible, illogical and irrational, our memory has the power to renew the eco of an happy moment. That’s the reason why I see me…
Back To Top