Pere al Vino Rosso con Miele al Tartufo e Pecorino di Fossa


Tutti amano le pere al vino rosso. Se poi ci aggiungi anche il nostro miele aromatizzato al tartufo bianco e un po’ di pecorino di fossa, il risultato è più che assicurato! Scopri come realizzarle con la nostro incredibile video ricetta!

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I’ve been recently in Genoa. The most beautiful things very often are not visible at our eyes, in some ways hidden at us. That’s is what happens when you go around the city walking on the little lanes called “caruggi”.…
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