Pere al Vino Rosso con Miele al Tartufo e Pecorino di Fossa


Tutti amano le pere al vino rosso. Se poi ci aggiungi anche il nostro miele aromatizzato al tartufo bianco e un po’ di pecorino di fossa, il risultato è più che assicurato! Scopri come realizzarle con la nostro incredibile video ricetta!

STORY TO BE TOLD

Boscaiola fettuccine, summer sliced truffle
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Mountain croissant
In summer i dream of the mountain and in winter i look for the sea. During a so strange year like this one , i dream with open eyes and i hope that all of us we could come back…
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