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Available in this sizes: 500g

How to use: 15/20 per person – Ideal for creating delicious first courses, such as tagliatelle, tortelli, cannelloni or lasagna, which are renewed compared to the classic recipe in a light, spring dress, where cream is essential for tying and give a delicate flavor.

Conservation method: once opened, keep in the refrigerator between 0 and + 4 ° C and consume within a few days.


Whipping cream (milk cream, stabilizer: carrageenan) 44%, water, olive oil, cheese “Parmigiano Reggiano DOP” (Protected Designation of Origin), corn starch, sea salt, bianchetto truffle (Tuber borchii Vitt.) 1%, flavourings, garlic, pepper.

nutrition factsheet

Dichiarazione Nutrizionale / Nutrition Declaration per 100 g
Energia / Energy 1342 KJ
326 Kcal
Grassi / Fat 33,1 g
– di cui acidi grassi saturi / of which saturates 4,7 g
Carboidrati / Carbohydrate 1,1 g
– di cui zuccheri / of which sugars 0,0 g
Fibre / Fibre 6,6 g
Proteine / Protein 2,7 g
Sale / Salt 1,70 g
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