White Truffle Salad

White truffle salad

Ingredients for four persons:

  • Valerian
  • Belgian endive (chicory) lettuce
  • Radicchio lettuce
  • Flakes of Reggiano Parmesan cheese
  • 25 gr. or 1 oz. fresh summer truffles
  • lemon juice (or balsamic vinegar)
  • extra virgin olive oil

Preparation:

Wash the vegetables and place on a serving dish, seasonning with oil, salt, pepper, and lemon juice. Scatter with flakes of Reggiano cheese and wafer thin slivers of fresh summer truffles.

STORY TO BE TOLD

Salty Crumble with truffle
Carpaccio with truffle
Switch off your electric stove and switch on your taste buds! Hot weather make us cook fresh, easy and light recipes. Carpaccio is one of these recipes. With its flavour and the right combination could be a fast appetizer and…
Mortadella And Ricotta Croquette On Cheese And White Truffle Cream
I love Emilia. A region that smells like balsamic vinegar, Parmisan cheese, mortadella and authenticity. I love Emilian people too. Their hospitality and their inborn frankness. Emilians choose the efficency, the practicality, they are pragmatic souls, but they use their…
Vegan hamburger
What I ‘m going to cook tonight? That is the question that every mum and dad ask to themselves, looking for healthy dishes, with a good balance from also a nutritional point of view, but tasty at the same time…
Back To Top