skip to Main Content
Furlo Gorge Eggs

Furlo gorge eggs

Ingredients for 4 person:

  • g. 20 / 0,9 oz. of fresh white truffle
  • 2 spoon of olive oil
  • 4 eggs
  • salt and pepper

Preparation:

Heat the oil in a pan, then break the eggs and cook as normal “fried eggs”. When ready cover the eggs with thin slices of fresh white truffles and serve immediately.

STORY TO BE TOLD

Beef fillet bar with chives on cheese and white truffle cream
“September: it was the most beautiful word, I’ve always felt inside me, because it sounded blooming orange trees, swallows and regret” writes the American story teller Alexander Theroux in his book Darconville’s Cat. September, is a double month. Between summer…
T&C House sandwich
Summer is coming and everybody now likes easy and fast dishes to cook! So, when you have no ideas and your food storage is poor, there is only one thing that children and adults love: toast! It’s easy to make…
Soup of the farmhouse with white truffle olive oil
The beginning of November takes us by the hand, leading us to winter season. November is a month that often arouses melancholy. On the contrary, you can live it as a moment of pause, as the occasion to stay with…
Meatballs, white truffle cream and pistachios
A summer taste recipe. We all need holiday after so a difficult period. Pistachios granola will make all of us think to Sicily beloved Italian Island. Finally we will meet our friends, we will appreciate more and more our beautiful…
Back To Top