Grilled Cheese And White Truffle Cream

Grilled cheese and white truffle cream

Ingredients for four persons:

  • 400 gr. or 14 oz. sliced cheese of choice but must be suitable for grilling like: ‘Pecorino’, ‘Taleggio’, ‘Scamorza’ or ‘Edam’
  • 1 or 2 spoonfuls of bechamel sauce
  • 25 g. (just under 1 oz.) of white truffle cream

Preparation:

Place cheese slices under the grill, and quickly grill on both sides. At the same time, gently melt a knob of butter in a pan and add 25 gr. (just under 1 oz.) truffle cream which you will have previously diluted in a little stock. Fold 1 or 2 spoonfuls of bechamel sauce in the butter and stir until you have obtained a smooth, even cream. Spread this on the grilled cheese slices, and serve immediately.

STORY TO BE TOLD

Beef fillet bar with chives on cheese and white truffle cream
“September: it was the most beautiful word, I’ve always felt inside me, because it sounded blooming orange trees, swallows and regret” writes the American story teller Alexander Theroux in his book Darconville’s Cat. September, is a double month. Between summer…
Boscaiola fettuccine, summer sliced truffle
This morning I went shopping and I felt in love. It’s true, I agree with you, now it’s not the mushroom season, but sometime, you need to go out of rules. Sometimes you need to fulfill your desire. After so…
Mascarpone cheese sauce and Carpegna prosciutto ravioli egg pasta with truffle
Pizza with truffle
Time is short but the wish for welcoming the guests at the best is too much! It is possible to prepare in a short time a perfect pizza, as well as a particular dish. Last Sunday evening some good friends…
Back To Top