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White Truffle Cream

61,00

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Available in this sizes: 45g

How to use:

10/15 g for person – Sauce for pasta dishes, finger food, roast meats (filet of rabbit), fish ,omelets, creamed vegetables, fillings for stuffed pasta or meat.

ingredients

White truffle (Tuber magnatum Pico) 60%, corn-oil, bianchetto truffle (Tuber borchii Vitt.), water, sea salt, acid: citric acid, water extract white truffle (Tuber magnatum Pico), flavourings.

nutrition factsheet

Dichiarazione Nutrizionale / Nutrition Declaration per 100 g
Energia / Energy 903 KJ
219 Kcal
Grassi / Fat 20,9 g
– di cui acidi grassi saturi / of which saturates 3,1 g
Carboidrati / Carbohydrate 0,5 g
– di cui zuccheri / of which sugars 0,5 g
Fibre / Fibre 6,0 g
Proteine / Protein 426 g
Sale / Salt 1,00 g
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