BUY OUR PRODUCTS

HO.RE.CA

Browse the HORECA catalogue

RETAIL

Browse the RETAIL catalogue

ALL THE STORY TO BE TOLD

Every jar tells an amazing , full of joy and rich in flavor story .All our products of quality and taste, leave the memory for a conviviality moment around a table , for remembering a special event, thanks to the unique and special taste of truffle based T&C products.

Big ravioli with nettle and ricotta cheese at white truffle sauce
Let’s have big raviolis (stuffed egg pasta) with nettle puff pastry, in big size, so rich and good with ricotta cheese and Parmigiano Reggiano… How to enhance their taste? With a delicate and delicious T&C fine white truffle sauce. How…
Risotto with Casciotta D’Urbino DPO cheese and white truffle

Lo chef Andrea Mainardi e T&C tartufi insieme per una ricetta deliziosa: Risotto al tartufo bianco e Casciotta di Urbino.

Spaghetti with black cabbage, speck, burrata and black truffle
Coming back to Rome it looks like coming back home. And then, when you leave Rome, you miss it. I miss red pizzas at the Campo dei Fiori bakery I miss the thousand of fountains, visiting a church and finding…
Pumpkin cream with white truffle sauce
If you think about fall, your mind runs to warm colours, amazing orange mantle of leaves on the ground, roasted chestnut, new wine and to pumpkin, of course. Pumpkin is the great protagonist of this season, it celebrates the colours…
ALL THE STORY

LAST NEWS

09/09/2024
Truffle Inclusive: Utopia

Utopia is a dream that has become reality in Miralfiore Park, an important inclusion project promoted by the non-profit organization Gulliver and the Municipality of Pesaro. The owners, Elisabetta and Andrea, tell us about the birth of this social bar-restaurant…

15/08/2024
Truffle Inclusive: La Frasca restaurant

“La Frasca”, a satellite venue of the PomoDoro association whose main objective is to promote the social and working inclusion of people with disabilities, is the ideal place to be pampered by seasonal, zero-kilometre cuisine. Alberto, the restaurant’s reference chef,…

22/07/2024
Truffle Inclusive: the promise of Numero Zero, the first inclusive restaurant in Umbria

Numero Zero, located in the historic center of Perugia, is the first inclusive restaurant in Umbria that we have with great joy included in the Truffle Inclusive Project signed by T&C. Our restaurant workforce is made up of 60% psychiatric…

23/06/2024
Nonetheless, the social bar in Alassio, Albenga and Finalborgo enters the Truffle inclusive project

We interviewed Guido and Martina who are in charge of the project and the management of the Coop Sociale Jobel. QUESTION: Can you tell us how this volunteer activity of yours was born and how it develops, which involves the…

READ MORE

TERRITORY

Our truffle: from local to glocal, organic and green.
Among oaks, holms and hazelnuts woods , on the slopes of the Nerone mountain, our truffles are born.

READ MORE
Back To Top